|Our menu items and prices are subject to change due to seasonal availability. This is a sample menu only.
Produzione Propria – All desserts made on the premises.
|Valentino al Cioccolato (GF)||14.50|
|“Oh Mamma Mia” One for the chocolate lovers. Extra chocolate chocolate cake. Rich, dark and delicious. Served with spiced red wine pears and sweetened mascarpone.|
|Rhubarb, Apple and Ginger Steamed Pudding||14.50|
|Perfectly spiced pudding served with crème anglaise, poached rhubarb, vanilla bean ice cream and a nut praline.|
|Baked White Chocolate and Lime Cheesecake||14.50|
|New York style cheesecake infused with lime and white chocolate. Served with soft cream and poached mandarin.|
|Rich baked vanilla bean custard. Smooth and silky with a crisp caramelised top. Served with a lemon shortbread finger.|
|The Italian pick-me-up cake. Layers of marsala and coffee soaked sponge fingers together with mascarpone and shaved chocolate. Drizzled with an espresso coffee reduction.|
|Double Chocolate Brownie (GF)||14.50|
|A classic! Served warm with salted caramel sauce, vanilla bean ice cream and a mini iced chocolate milkshake.|
|Lemoncello Semifredo Terrine||14.50|
|Sponge fingers soaked in Lemoncello, layered with creamy mascarpone, served semi frozen with strawberry compote.|
|Chocolate, rum, fruit and nut.|